FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POUND CAKE

USDA FoodData Central · Branded · FDC ID 470439 · serving: 100 g (100 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Cakes, Cupcakes, Snack Cakes
Label serving
100 g
UPC / GTIN
20044701

Ingredients

BANANA ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGG, CANOLA OIL, ALMOND, SODIUM BICARBONATE, SALT, NATURAL FLAVOR.

NutrientPer 100 gPer serving (100 g)
Calories380380
Protein5.0 g5.0 g
Total fat14.0 g14.0 g
Saturated fat1.5 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol45 mg45 mg
Total carbohydrate57.0 g57.0 g
Dietary fiber1.0 g1.0 g
Total sugars36.0 g36.0 g
Sodium320 mg320 mg
Calcium0 mg0 mg
Iron1.4 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 100 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14 g18%
Saturated fat1.5 g8%
Cholesterol45 mg15%
Sodium320 mg14%
Total carbohydrate57 g21%
Dietary fiber1 g4%
Calcium0 mg0%
Iron1.44 mg8%
Vitamin C0 mg0%

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Compare POUND CAKE with CHOCOLATE VARIETY CAKE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.