PREMIUM CHICAGO STYLE PIZZA, THIN CRUST, PEPPERONI

Name: PREMIUM CHICAGO STYLE PIZZA, THIN CRUST, PEPPERONI — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1913157 · serving: 78 g (78 g)

Product details

Brand owner: Reggio's Pizza Inc.
Brand: REGGIO'S
Category: Pizza
Label serving: 78 g
UPC / GTIN: 043098201638

Ingredients

CRUST: FLOUR [WHEAT FLOUR (MALTED BARLEY FLOUR), NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SALT, YEAST, SUGAR, BUTTER. MOZZARELLA CHEESE: PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES. SAUCE: TOMATO PUREE, WATER, SPICES, SALT, SUGAR. PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

NutrientPer 100 gPer serving (78 g)

Calories256200

Protein10.3 g8.0 g

Total fat11.5 g9.0 g

Saturated fat4.5 g3.5 g

Trans fat0.0 mg0.0 mg

Cholesterol19 mg15 mg

Total carbohydrate28.2 g22.0 g

Dietary fiber1.3 g1.0 g

Total sugars2.6 g2.0 g

Sodium564 mg440 mg

Calcium128 mg100 mg

Iron1.9 mg1.4 mg

Vitamin C1.5 mg1.2 mg

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Compare PREMIUM CHICAGO STYLE PIZZA, THIN CRUST, PEPPERONI with RED BARON, SINGLES DEEP DISH SAUSAGE PIZZAS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.