FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PREMIUM COUNTRY MIX

USDA FoodData Central · Branded · FDC ID 2467892 · serving: 30 g (30 g)

Product details

Brand owner
Eillien's Candies Inc.
Brand
FESTIVAL FOODS
Category
Popcorn, Peanuts, Seeds & Related Snacks
Label serving
30 g
UPC / GTIN
034952592627

Ingredients

CANDY COATED CONFECTION (CONFECTIONERY COATING [SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN (AN EMULSIFIER), VANILLA], SUGAR, LESS THAN 1% OF ARTIFICIAL COLORING [INCLUDES YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 2 LAKE, BLUE 1 LAKE, YELLOW 6], GUM ACACIA, CORN SYRUP, CARNAUBA WAX), RAISINS (RAISINS, HIGH OLEIC SUNFLOWER OIL), PEANUTS, PECANS, ALMONDS, CASHEWS, COTTONSEED OIL, PEANUT OIL, SALT.

NutrientPer 100 gPer serving (30 g)
Calories533160
Protein10.0 g3.0 g
Total fat36.7 g11.0 g
Saturated fat10.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.7 g14.0 g
Dietary fiber3.3 g1.0 g
Total sugars33.3 g10.0 g
Sodium150 mg45 mg
Potassium500 mg150 mg
Calcium70 mg21 mg
Iron2.7 mg0.8 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat3 g15%
Cholesterol0 mg0%
Sodium45 mg2%
Total carbohydrate14 g5%
Dietary fiber0.99 g4%
Potassium150 mg3%
Calcium21 mg2%
Iron0.8 mg4%

Similar foods in Popcorn, Peanuts, Seeds & Related Snacks

Compare PREMIUM COUNTRY MIX with MILK CHOCOLATE DOUBLE DIPPED PEANUTS, MILK CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.