PREMIUM ENRICHED BREAD, TEXAS TOAST

Name: PREMIUM ENRICHED BREAD, TEXAS TOAST — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1905589 · serving: 40 g (40 g)

Product details

Brand owner: Lepage Bakeries, Inc.
Brand: COUNTRY KITCHEN
Category: Breads & Buns
Label serving: 40 g
UPC / GTIN: 073402112459

Ingredients

WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, ETHOXYLATED MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), DEXTROSE, SOY LECITHIN, PALM OIL, BETA-CAROTENE (COLORING), WHEY, TRICALCIUM PHOSPHATE, CALCIUM PEROXIDE, CALCIUM SULFATE, CALCIUM PROPIONATE (TO RETARD SPOILAGE), FLAVOR.

NutrientPer 100 gPer serving (40 g)

Calories275110

Protein10.0 g4.0 g

Total fat2.5 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate55.0 g22.0 g

Dietary fiber2.5 g1.0 g

Total sugars5.0 g2.0 g

Sodium525 mg210 mg

Calcium150 mg60 mg

Iron2.7 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare PREMIUM ENRICHED BREAD, TEXAS TOAST with MULTIGRAIN ORGANIC SPROUTED BREAD, MULTIGRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.