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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PROBIOTIC STRAWBERRY KIWI BLENDED LOWFAT YOGURT

USDA FoodData Central · Branded · FDC ID 2530439 · serving: 170 grm (170 g)

Product details

Brand owner
LA YOGURT
Category
Yogurt
Label serving
170 grm
UPC / GTIN
0053600000420

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, NONFAT MILK SOLIDS, MODIFIED CORNSTARCH, FRUCTOSE, STRAWBERRY PUREE, KIWI PUREE, KOSHER GELATIN, NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, CITRIC ACID, CONCENTRATED BLACK CARROT JUICE (COLOR), ANNATTO (COLOR), VITAMIN A PALMITATE, VITAMIN D3

NutrientPer 100 gPer serving (170 grm)
Calories100170
Protein4.1 g7.0 g
Total fat0.9 g1.5 g
Saturated fat0.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate18.8 g32.0 g
Dietary fiber0.0 g0.0 g
Total sugars15.3 g26.0 g
Sodium53 mg90 mg
Potassium168 mg286 mg
Calcium126 mg214 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat1 g5%
Cholesterol10.2 mg3%
Sodium90.1 mg4%
Total carbohydrate31.99 g12%
Dietary fiber0 g0%
Potassium285.6 mg6%
Calcium214.2 mg16%
Iron0 mg0%

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Compare PROBIOTIC STRAWBERRY KIWI BLENDED LOWFAT YOGURT with LOWFAT YOGURT WITH MANGO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.