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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Progresso Light New England Clam Chowder Gluten-Free Soup

USDA FoodData Central · Branded · FDC ID 2721242 · serving: 251 grm (251 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Progresso
Category
Prepared Soups
Label serving
251 grm
UPC / GTIN
00041196452815

Ingredients

Ingredients: Clam Broth, Potatoes*, Clams, Celery, Modified Food Starch, Water. Contains less than 2% of: Soybean Oil, Onions, Corn Starch, Salt, Soy Protein Concentrate, Potassium Chloride, Maltodextrin, Natural Flavor, Whey Protein Concentrate, Yeast Extract, Whey Powder, Parsley*, Sodium Phosphate, Chicken Fat, Yeast Extract, Chicken Broth, Chicken*, Spice, Buttermilk*, Butter, Guar Gum, Ascorbyl Palmitate. *Dried

NutrientPer 100 gPer serving (251 grm)
Calories3998
Protein1.1 g2.8 g
Total fat1.1 g2.8 g
Saturated fat0.2 g0.4 g
Trans fat0.0 mg0.1 mg
Cholesterol1 mg2 mg
Total carbohydrate6.3 g15.9 g
Dietary fiber0.3 g0.7 g
Total sugars0.3 g0.7 g
Sodium257 mg645 mg
Potassium148 mg373 mg
Calcium7 mg18 mg
Iron0.2 mg0.5 mg
Vitamin D0 µg0 µg

Similar foods in Prepared Soups

Compare Progresso Light New England Clam Chowder Gluten-Free Soup with Campbell's Ready to Serve Cream of Mushroom Soup, 7.25 Ounce Cans, 24-Pack

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Progresso Light New England Clam Chowder Gluten-Free Soup — Nutrition Facts | FoodFactsUSA