FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PUDDING, TAPIOCA

USDA FoodData Central · Branded · FDC ID 671652 · serving: 113 g (113 g)

Product details

Brand owner
Land O'Lakes, Inc.
Category
Puddings & Custards
Label serving
113 g
UPC / GTIN
073491081315

Ingredients

PARTIALLY SKIMMED MILK, TAPIOCA, LIQUID EGG-WHITE, CHICORY ROOT EXTRACT (INULIN), MODIFIED TAPIOCA STARCH, NATURAL FLAVOURS, SALT, SUCRALOSE (20 MG PER 113 G SERVING), ANNATTO (COLOUR).

NutrientPer 100 gPer serving (113 g)
Calories8090
Protein2.6 g3.0 g
Total fat1.3 g1.5 g
Saturated fat0.9 g1.0 g
Trans fat0.1 mg0.1 mg
Cholesterol4 mg5 mg
Total carbohydrate12.4 g14.0 g
Dietary fiber2.7 g3.1 g
Total sugars4.4 g5.0 g
Sodium119 mg134 mg
Calcium88 mg99 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 113 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat0.99 g5%
Cholesterol4.52 mg2%
Sodium134.47 mg6%
Total carbohydrate14 g5%
Dietary fiber3.05 g11%
Calcium99.44 mg8%
Iron0 mg0%
Vitamin C0 mg0%

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Compare PUDDING, TAPIOCA with CHOCOLATE LOW FAT PUDDING CUPS, CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.