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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PUMPKIN PIE

USDA FoodData Central · Branded · FDC ID 1916123 · serving: 113 g (113 g)

Product details

Brand owner
Associated Food Stores, Inc.
Brand
RED BUTTON VINTAGE CREAMERY
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
041172812862

Ingredients

WATER, PUMPKIN, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, NONFAT MILK, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: WHEY, SALT, DEXTROSE, SORBIC ACID, SOYBEAN OIL, CINNAMON, SPICES, MALTODEXTRIN, CAROB BEAN GUM, AGAR, CELLULOSE GUM, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

NutrientPer 100 gPer serving (113 g)
Calories248280
Protein5.3 g6.0 g
Total fat8.8 g10.0 g
Saturated fat4.4 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol27 mg31 mg
Total carbohydrate37.2 g42.0 g
Dietary fiber0.9 g1.0 g
Total sugars20.4 g23.0 g
Sodium230 mg260 mg
Potassium212 mg240 mg
Calcium101 mg114 mg
Iron0.9 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PUMPKIN PIE — Nutrition Facts | FoodFactsUSA