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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PUMPKIN PIE

USDA FoodData Central · Branded · FDC ID 1958509 · serving: 104 g (104 g)

Product details

Brand owner
J&J Snack Foods Corp
Category
Cakes, Cupcakes, Snack Cakes
Label serving
104 g
UPC / GTIN
014821581440

Ingredients

WATER, PUMPKIN, WHEAT FLOUR, SUGAR, PALM OIL SHORTENING, SUGAR CANE SYRUP, EGGS, BROWN SUGAR, NONFAT MILK, CONTAINS 2% OR LESS: FOOD STARCH-MODIFIED, WHEY (MILK), SALT, DEXTROSE, SPICES, CARRAGEENAN, CORNSTARCH, KONJAC FLOUR, XANTHAN GUM, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), YELLOW 5, YELLOW 6, MALTODEXTRIN, SOY LECITHIN.

NutrientPer 100 gPer serving (104 g)
Calories288300
Protein3.9 g4.0 g
Total fat11.5 g12.0 g
Saturated fat5.8 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol29 mg30 mg
Total carbohydrate44.2 g46.0 g
Dietary fiber0.0 g0.0 g
Total sugars25.0 g26.0 g
Sodium240 mg250 mg
Potassium90 mg94 mg
Calcium63 mg66 mg
Iron0.0 mg0.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare PUMPKIN PIE with BAKERY FRESH, PIE, PEACH, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PUMPKIN PIE — Nutrition Facts | FoodFactsUSA