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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PUMPKIN YOGHURT, PUMPKIN

USDA FoodData Central · Branded · FDC ID 2186375 · serving: 227 g (227 g)

Product details

Brand owner
Noosa Yoghurt, LLC
Brand
NOOSA
Category
Yogurt
Label serving
227 g
UPC / GTIN
853923002084

Ingredients

GRADE A PASTEURIZED MILK, FRUIT PUREE (PUMPKIN PUREE, WATER, CANE SUGAR, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, LACTIC ACID, SALT, SPICES), CANE SUGAR, HONEY, KOSHER GELATIN, PECTIN, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, AND L. CASEI.)

NutrientPer 100 gPer serving (227 g)
Calories128291
Protein5.3 g12.0 g
Total fat5.3 g12.0 g
Saturated fat3.1 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg41 mg
Total carbohydrate14.1 g32.0 g
Dietary fiber0.4 g0.9 g
Total sugars12.8 g29.0 g
Sodium48 mg109 mg
Calcium176 mg400 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 227 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat12.01 g15%
Saturated fat6.99 g35%
Cholesterol40.86 mg14%
Sodium108.96 mg5%
Total carbohydrate32.01 g12%
Dietary fiber0.91 g3%
Calcium399.52 mg31%
Iron0 mg0%
Vitamin C0 mg0%

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Compare PUMPKIN YOGHURT, PUMPKIN with GREEK STRAWBERRY PARFAIT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.