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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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QUAKER, GLUTEN FREE POPPED RICE CRISPS, CARAMEL CORN

USDA FoodData Central · Branded · FDC ID 540644 · serving: 30 g (30 g)

Product details

Brand owner
The Quaker Oats Company
Category
Other Snacks
Label serving
30 g
UPC / GTIN
030000169797

Ingredients

WHOLE GRAIN BROWN RICE FLOUR, SUGAR, DEGERMINATED MILLED CORN, MALTODEXTRIN, HIGH FRUCTOSE CORN SYRUP, SALT, MILK, NATURAL AND ARTIFICIAL FLAVOR, SUNFLOWER OIL, SOY LECITHIN, CARAMEL COLOR, SUCRALOSE, ACESULFAME POTASSIUM, TOCOPHEROLS (PRESERVATIVE).

NutrientPer 100 gPer serving (30 g)
Calories367110
Protein3.3 g1.0 g
Total fat3.3 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate86.7 g26.0 g
Dietary fiber3.3 g1.0 g
Total sugars30.0 g9.0 g
Sodium1000 mg300 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Other Snacks

Compare QUAKER, GLUTEN FREE POPPED RICE CRISPS, CARAMEL CORN with ORIGINAL MUSHROOM JERKY, ORIGINAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

QUAKER, GLUTEN FREE POPPED RICE CRISPS, CARAMEL CORN — Nutrition Facts | FoodFactsUSA