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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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QUESO BLANCO PASTEURIZED PROCESS CHEESE PRODUCT, QUESO BLANCO

USDA FoodData Central · Branded · FDC ID 2426353 · serving: 28 g (28 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Cheese
Label serving
28 g
UPC / GTIN
075450262278

Ingredients

MILK, SKIM MILK, WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, MALTODEXTRIN, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF CALCIUM PHOSPHATE, CHEESE CULTURE, ENZYMES, LACTIC ACID, SALT, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE).

NutrientPer 100 gPer serving (28 g)
Calories28680
Protein14.3 g4.0 g
Total fat17.9 g5.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate10.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.1 g2.0 g
Sodium1500 mg420 mg
Potassium286 mg80 mg
Calcium679 mg190 mg
Iron0.4 mg0.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat3.5 g18%
Cholesterol19.88 mg7%
Sodium420 mg18%
Total carbohydrate3 g1%
Dietary fiber0 g0%
Potassium80.08 mg2%
Calcium190.12 mg15%
Iron0.1 mg1%

Similar foods in Cheese

Compare QUESO BLANCO PASTEURIZED PROCESS CHEESE PRODUCT, QUESO BLANCO with YELLOW AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES, YELLOW AMERICAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

QUESO BLANCO PASTEURIZED PROCESS CHEESE PRODUCT, QUESO BLANCO — Nutrition Facts | FoodFactsUSA