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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RACCONTO, POTATO GNOCCHI, QUINOA, QUINOA

USDA FoodData Central · Branded · FDC ID 1891292 · serving: 164 g (164 g)

Product details

Brand owner
Vidette Inc
Brand
RACCONTO
Category
Pasta by Shape & Type
Label serving
164 g
UPC / GTIN
089397100593

Ingredients

REHYDRATED POTATOES, WHOLE WHEAT FLOUR, QUINOA FLOUR, POTATO STARCH, RICE FLOUR, SALT, LACTIC ACID, SORBIC ACID, NATURAL FLAVORS.

NutrientPer 100 gPer serving (164 g)
Calories152249
Protein4.9 g8.0 g
Total fat0.5 g0.8 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate35.4 g58.0 g
Dietary fiber1.2 g2.0 g
Total sugars0.6 g1.0 g
Sodium463 mg759 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare RACCONTO, POTATO GNOCCHI, QUINOA, QUINOA with MINI ROUND RAVIOLI, CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RACCONTO, POTATO GNOCCHI, QUINOA, QUINOA — Nutrition Facts | FoodFactsUSA