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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RANCH FRIES FLAVORED CORN & POTATO SNACKS, RANCH FRIES

USDA FoodData Central · Branded · FDC ID 2214610 · serving: 42.5 g (42.5 g)

Product details

Brand owner
Conagra Foods-Snack Foods Group
Brand
ANDY CAPP'S
Category
Chips, Pretzels & Snacks
Label serving
42.5 g
UPC / GTIN
026200231884

Ingredients

DEGERMED YELLOW CORNMEAL , VEGETABLE OIL (PALM AND/OR COTTONSEED OIL), DRIED POTATOES, WATER, SALT, BUTTERMILK POWDER, LESS THAN 2% OF: SUGAR, WHEY POWDER, GARLIC POWDER, ONION POWDER, TBHQ (FOR FRESHNESS), CREAM POWDER, SPICE, TOMATO POWDER, MONO- AND DIGLYCERIDES, MALIC ACID, NATURAL FLAVOR, CITRIC ACID, SUNFLOWER OIL, YEAST EXTRACT, GUM ACACIA.

NutrientPer 100 gPer serving (42.5 g)
Calories518220
Protein4.7 g2.0 g
Total fat25.9 g11.0 g
Saturated fat10.6 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate63.5 g27.0 g
Dietary fiber2.4 g1.0 g
Total sugars4.7 g2.0 g
Sodium1176 mg500 mg
Potassium259 mg110 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 42.5 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat4.5 g23%
Cholesterol0 mg0%
Sodium499.8 mg22%
Total carbohydrate27 g10%
Dietary fiber1.02 g4%
Potassium110.08 mg2%
Calcium0 mg0%
Iron0 mg0%

Similar foods in Chips, Pretzels & Snacks

Compare RANCH FRIES FLAVORED CORN & POTATO SNACKS, RANCH FRIES with K&G, KETTLE COOKED POTATO CHIPS, SALT & PEPPER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RANCH FRIES FLAVORED CORN & POTATO SNACKS, RANCH FRIES — Nutrition Facts | FoodFactsUSA