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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RANCHERO LIQUID SEASONING

USDA FoodData Central · Branded · FDC ID 2014558 · serving: 14 g (14 g)

Product details

Brand owner
Baltimore Dominicana Cxa
Brand
BALDOM
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
14 g
UPC / GTIN
787545005249

Ingredients

WATER, TOMATO, VINEGAR, RED AND GREEN PEPPER, SALT, ONION, CORN STARCH, SUGAR, CORIANDER, GARLIC, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), CAPER, CITRIC ACID (ACIDITY REGULATOR), OREGANO, SODIUM BENZOATE (AS PRESERVATIVE), CELERY, SODIUM CARBOXYMETHYLCELLULOSE (STABILIZER), SODIUM BISULFITE (COLOR PRESERVATIVE), CALCIUM DISODIUM EDTA (ANTIOXIDANT).

NutrientPer 100 gPer serving (14 g)
Calories365
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.1 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium3929 mg550 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare RANCHERO LIQUID SEASONING with MEXICAN RED RICE SEASONING SAUCE WITH TOMATO & ROASTED GARLIC, MEXICAN RED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RANCHERO LIQUID SEASONING — Nutrition Facts | FoodFactsUSA