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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RASPBERRY CHEESECAKE

USDA FoodData Central · Branded · FDC ID 1898967 · serving: 79 g (79 g)

Product details

Brand owner
Celebrate Baking Company, LLC
Brand
ANDREA'S
Category
Cakes, Cupcakes, Snack Cakes
Label serving
79 g
UPC / GTIN
855307001539

Ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS ]), SUGAR, EGG, RASPBERRY FILLING (RASPBERRIES, LIQUID SUGAR (NATURAL SUGAR, WATER), WATER, FOOD STARCH-MODIFIED, ARTIFICIAL COLOR [RED 40], ERYTHORBIC ACID), BUTTER, BROWN RICE FLOUR, COCOA, POTATO STARCH, TAPIOCA STARCH, VANILLA, SALT, XANTHAN GUM

NutrientPer 100 gPer serving (79 g)
Calories329260
Protein5.1 g4.0 g
Total fat17.7 g14.0 g
Saturated fat10.1 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol108 mg85 mg
Total carbohydrate41.8 g33.0 g
Dietary fiber1.3 g1.0 g
Total sugars32.9 g26.0 g
Sodium228 mg180 mg
Calcium51 mg40 mg
Iron0.9 mg0.7 mg
Vitamin C0.0 mg0.0 mg

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Compare RASPBERRY CHEESECAKE with RASPBERRY CHEESECAKE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RASPBERRY CHEESECAKE — Nutrition Facts | FoodFactsUSA