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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RASPBERRY DAIRY-FREE YOGURT, RASPBERRY

USDA FoodData Central · Branded · FDC ID 2140874 · serving: 170 g (170 g)

Product details

Brand owner
Earth Island
Brand
FOLLOW YOUR HEART
Category
Yogurt
Label serving
170 g
UPC / GTIN
049568350066

Ingredients

ORGANIC COCONUT MILK* (FILTERED WATER, ORGANIC COCONUT CREAM*), VEGAN CANE SUGAR, RASPBERRIES, INULIN (FROM CHICORY ROOT AND AGAVE), LESS THAN 2% OF: POWDERED CELLULOSE, GLUCONO DELTA LACTONE, NATURAL FLAVORS, PECTIN, TAPIOCA STARCH, CALCIUM PHOSPHATE, MAGNESIUM CITRATE, ORGANIC CULTURED DEXTROSE*, LACTIC ACID, SEA SALT, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, CARROT AND BLUEBERRY JUICE CONCENTRATE FOR COLOR, LIVE CULTURES: BACILLUS COAGULANS GBI-30 6086, L. ACIDOPHILUS, L. CASEI, L. RHAMNOSUS, BIFIDOBACTERIUM.

NutrientPer 100 gPer serving (170 g)
Calories112190
Protein0.6 g1.0 g
Total fat5.3 g9.0 g
Saturated fat4.7 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate15.9 g27.0 g
Dietary fiber1.8 g3.1 g
Total sugars10.0 g17.0 g
Sodium74 mg126 mg
Potassium62 mg105 mg
Calcium239 mg406 mg
Iron0.6 mg1.0 mg
Magnesium53 mg90 mg

Similar foods in Yogurt

Compare RASPBERRY DAIRY-FREE YOGURT, RASPBERRY with ALPINA, GREEK NONFAT YOGURT, VANILLA BEAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RASPBERRY DAIRY-FREE YOGURT, RASPBERRY — Nutrition Facts | FoodFactsUSA