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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RASPBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, RASPBERRY

USDA FoodData Central · Branded · FDC ID 2283426 · serving: 150 g (150 g)

Product details

Brand owner
Danone US, LLC
Brand
DANNON
Category
Yogurt
Label serving
150 g
UPC / GTIN
036632001078

Ingredients

CULTURED GRADE A REDUCED FAT MILK, SUGAR, RASPBERRY PUREE, WATER, MODIFIED FOOD STARCH, CONTAINS LESS THAN 1% OF KOSHER GELATIN, PECTIN, VEGETABLE JUICE CONCENTRATE [FOR COLOR], NATURAL FLAVORS, CALCIUM CITRATE, SODIUM CITRATE, MALIC ACID, VITAMIN D3.

NutrientPer 100 gPer serving (150 g)
Calories87131
Protein3.3 g5.0 g
Total fat1.0 g1.5 g
Saturated fat0.7 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate16.7 g25.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.0 g21.0 g
Sodium47 mg71 mg
Potassium140 mg210 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare RASPBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, RASPBERRY with NATURE'S PROMISE ORGANIC, GREEK NONFAT YOGURT, STRAWBERRY, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RASPBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, RASPBERRY — Nutrition Facts | FoodFactsUSA