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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RAVIOLI

USDA FoodData Central · Branded · FDC ID 2456068 · serving: 140 g (140 g)

Product details

Brand owner
Carla's Pasta Inc.
Brand
CUCINA DI CARLA
Category
Pasta by Shape & Type
Label serving
140 g
UPC / GTIN
021605054908

Ingredients

WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR), EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID PASTEURIZED WHOLE EGGS, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT, RENNET), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), SALT, PARSLEY FLAKES, BLACK PEPPER.

NutrientPer 100 gPer serving (140 g)
Calories193270
Protein8.6 g12.0 g
Total fat6.4 g9.0 g
Saturated fat3.6 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol43 mg60 mg
Total carbohydrate24.3 g34.0 g
Dietary fiber1.4 g2.0 g
Total sugars2.1 g3.0 g
Sodium207 mg290 mg
Calcium107 mg150 mg
Iron1.9 mg2.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Pasta by Shape & Type

Compare RAVIOLI with RED & EGG STRIPE PASTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RAVIOLI — Nutrition Facts | FoodFactsUSA