Home / Brands / NEW YORK PASTA
RAVIOLI PIZZA
USDA FoodData Central · Branded · FDC ID 588818 · serving: 133 g (133 g)
Product details
- Brand owner
- NEW YORK PASTA
- Category
- Pasta by Shape & Type
- Label serving
- 133 g
- UPC / GTIN
- 669671811713
Ingredients
ENRICHED DURUM FLOUR (FLOUR, NIACIN, IRON THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PASTE, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR SALT) DICED MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), EGGS, SUGAR, SALT, FOOD STARCH, ONION POWDER, SPICES, GRANULATED GARLIC.
NutrientPer 100 gPer serving (133 g)
Calories150200
Protein6.0 g8.0 g
Total fat1.9 g2.5 g
Saturated fat1.1 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol19 mg25 mg
Total carbohydrate26.3 g35.0 g
Dietary fiber1.5 g2.0 g
Total sugars2.3 g3.0 g
Sodium113 mg150 mg
Calcium113 mg150 mg
Iron1.9 mg2.5 mg
Vitamin C4.5 mg6.0 mg
Similar foods in Pasta by Shape & Type
Food (per 100 g)CalProteinSugar
RAVIOLI PIZZA, ITALIAN CLASSIC · The New York Pasta Authority, Inc.1506.0 g2.3 gCLASSIC GNOCCHI · Cachere Distributing Inc.1504.2 g0.8 gPOTATO GNOCCHI, POTATO · Laboratorio Magnachem International1503.6 g0.0 gGNOCCHI · J'OUVERT RECORDS1504.3 g5.0 gTRADITIONAL POTATO GNOCCHI · John Zidian Company Inc.1503.3 g0.0 gMINI GNOCCHI · J'OUVERT RECORDS1505.0 g4.3 gGNOCCHI STUFFED WITH ASIAGO CHEESE AND PORCINI MUSHROOMS · J'OUVERT RECORDS1505.0 g4.3 gPENNE PASTA, PENNE · Raley's1505.0 g0.7 gSource: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.