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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RAW COOKIE DOUGH, MAPLE WALNUT

USDA FoodData Central · Branded · FDC ID 722834 · serving: 19 g (19 g)

Product details

Brand owner
Nestle USA Inc.
Category
Crusts & Dough
Label serving
19 g
UPC / GTIN
050000909148

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM OIL, CANOLA OIL), WATER, MAPLE FLAKES (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL OIL], WHEAT FLOUR, COCOA POWDER, GLUCOSE, NATURAL FLAVOR, MAPLE SUGAR, CARAMEL COLOR, SOY LECITHIN), WALNUTS, 2% OR LESS OF EGGS, MOLASSES, CORNSTARCH, SALT, BAKING SODA, CORN SYRUP, CARAMEL COLOR, NATURAL FLAVOR.

NutrientPer 100 gPer serving (19 g)
Calories42180
Protein5.3 g1.0 g
Total fat21.1 g4.0 g
Saturated fat7.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol26 mg5 mg
Total carbohydrate57.9 g11.0 g
Dietary fiber0.0 g0.0 g
Total sugars31.6 g6.0 g
Sodium395 mg75 mg
Potassium105 mg20 mg
Calcium0 mg0 mg
Iron2.1 mg0.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 19 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1.5 g7%
Cholesterol4.94 mg2%
Sodium75.05 mg3%
Total carbohydrate11 g4%
Dietary fiber0 g0%
Potassium19.95 mg0%
Calcium0 mg0%
Iron0.4 mg2%

Similar foods in Crusts & Dough

Compare RAW COOKIE DOUGH, MAPLE WALNUT with RAW COOKIE DOUGH, CHOCOLATE CHIP WITH ORANGE MORSELS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RAW COOKIE DOUGH, MAPLE WALNUT — Nutrition Facts | FoodFactsUSA