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RAW KALE SALAD, RAW KALE

Name: RAW KALE SALAD, RAW KALE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2172432 · serving: 71 g (71 g)

Product details

Brand owner: Good For Life Ministries
Brand: WHOLE FOODS MARKET
Category: Pickles, Olives, Peppers & Relishes
Label serving: 71 g
UPC / GTIN: 687051743027

Ingredients

ROMA TOMATOES, BLACK KALE, CITRUS VINAIGRETTE (OIL BLEND (SUNFLOWER OIL / EXTRA VIRGIN OLIVE OIL), LEMON JUICE, HONEY, MUSTARD DIJON (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, CHARDONNAY WINE, CITRIC ACID, TARTARIC ACID. SPICES & TURMERIC), SEA SALT, BLACK PEPPER), CRANBERRIES DRIED (CRANBERRIES, CANE SUGAR REFINED SUNFLOWER OIL IS USED AS A PROCESING AID), PINE NUTS.

NutrientPer 100 gPer serving (71 g)

Calories324230

Protein2.8 g2.0 g

Total fat25.4 g18.0 g

Saturated fat2.1 g1.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate29.6 g21.0 g

Dietary fiber4.2 g3.0 g

Total sugars22.5 g16.0 g

Sodium211 mg150 mg

Potassium211 mg150 mg

Calcium56 mg40 mg

Iron1.0 mg0.7 mg

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Compare RAW KALE SALAD, RAW KALE with BOTIJA IN BRINE OLIVES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.