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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RAW MILK CHEDDAR CHEESE

USDA FoodData Central · Branded · FDC ID 2011253 · serving: 28 g (28 g)

Product details

Brand owner
Brunkow Cheese Coop
Brand
FAYETTE CREAMERY
Category
Cheese
Label serving
28 g
UPC / GTIN
709513000186

Ingredients

CHEDDAR CHEESE AGED OVER 100 DAYS (CULTURED UNPASTEURIZED MILK, SALT, ENZYMES), BLEU CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI), WATER, WHEY CREAM, LACTIC ACID. NO ARTIFICIAL COLORS OR PRESERVATIVES.

NutrientPer 100 gPer serving (28 g)
Calories32190
Protein17.9 g5.0 g
Total fat25.0 g7.0 g
Saturated fat14.3 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate10.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium571 mg160 mg
Calcium536 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare RAW MILK CHEDDAR CHEESE with MOZZARELLA & PROVOLONE SHREDDED WHOLE MILK LOW MOISTURE WITH SMOKE FLAVOR NATURAL CHEESES, MOZZARELLA & PROVOLONE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RAW MILK CHEDDAR CHEESE — Nutrition Facts | FoodFactsUSA