READY TO EAT FRIED FISH BALLS

Name: READY TO EAT FRIED FISH BALLS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2027700 · serving: 55 g (55 g)

Product details

Brand owner: Yamasa Enterprises Inc.
Brand: YAMASA
Category: Fish & Seafood
Label serving: 55 g
UPC / GTIN: 070516320008

Ingredients

ALASKA POLLOCK (FISH), WATER, MODIFIED FOOD STARCH, SUGAR, SALT, SORBITOL, SOY BEAN OIL, SWEET RICE WINE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR (BONITO), MONOSODIUM GLUTAMATE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, SODIUM PYROPHOSPHATE, COOKED IN SOY BEAN OIL.

NutrientPer 100 gPer serving (55 g)

Calories16490

Protein9.1 g5.0 g

Total fat3.6 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol18 mg10 mg

Total carbohydrate23.6 g13.0 g

Dietary fiber0.0 g0.0 g

Total sugars9.1 g5.0 g

Sodium1655 mg910 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare READY TO EAT FRIED FISH BALLS with PEPPER MARINATED WITH CREAMY HORSERADISH SAUCE COLD SMOKED NORWEGIAN ATLANTIC SALMON, PEPPER MARINATED WITH CREAMY HORSERADISH SAUCE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.