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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED CHILE ENCHILADA SAUCE

USDA FoodData Central · Branded · FDC ID 376365 · serving: 60 g (60 g)

Product details

Brand owner
Frontera Foods, Inc.
Category
Oriental, Mexican & Ethnic Sauces
Label serving
60 g
UPC / GTIN
604183121424

Ingredients

FILTERED WATER, DICED TOMATOES IN JUICE, FIRE-ROASTED TOMATOES, NEW MEXICO CHILE, ROASTED ONIONS, ORGANIC APPLE CIDER VINEGAR, FIRE-ROASTED RED BELL PEPPERS, SALT, ROASTED GARLIC, CANE SUGAR, XANTHAN GUM, CAYENNE PEPPER, OREGANO.

NutrientPer 100 gPer serving (60 g)
Calories2515
Protein1.7 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.0 g3.0 g
Dietary fiber1.7 g1.0 g
Total sugars3.3 g2.0 g
Sodium767 mg460 mg
Calcium33 mg20 mg
Iron0.6 mg0.4 mg
Vitamin C10.0 mg6.0 mg

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Compare RED CHILE ENCHILADA SAUCE with SAUCE WITH ITALIAN HERBS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED CHILE ENCHILADA SAUCE — Nutrition Facts | FoodFactsUSA