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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED CHILE SAUCE, RED CHILE

USDA FoodData Central · Branded · FDC ID 2011106 · serving: 60 g (60 g)

Product details

Brand owner
B&G Foods, Inc.
Brand
LAS PALMAS
Category
Oriental, Mexican & Ethnic Sauces
Label serving
60 g
UPC / GTIN
041501100288

Ingredients

WATER, DRIED RED CHILE PEPPERS, SALT, COTTONSEED OIL, CIDER VINEGAR, FUMARIC ACID, GARLIC POWDER, SPICE, OLIVE OIL.

NutrientPer 100 gPer serving (60 g)
Calories2515
Protein1.7 g1.0 g
Total fat0.8 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.0 g3.0 g
Dietary fiber1.7 g1.0 g
Total sugars3.3 g2.0 g
Sodium617 mg370 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C2.0 mg1.2 mg

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Compare RED CHILE SAUCE, RED CHILE with SAUCE WITH ITALIAN HERBS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED CHILE SAUCE, RED CHILE — Nutrition Facts | FoodFactsUSA