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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED CHILI BARBACOA SLOW COOK SAUCE

USDA FoodData Central · Branded · FDC ID 363876 · serving: 30 g (30 g)

Product details

Brand owner
Frontera Foods, Inc.
Category
Other Cooking Sauces
Label serving
30 g
UPC / GTIN
604183121752

Ingredients

WATER, ROASTED TOMATO, APPLE CIDER VINEGAR, CHIPOTLE CHILES IN ADOBO (CHIPOTLE CHILES, TOMATOES, SALT, PAPRIKA, VINEGAR AND SPICES), ANCHO CHILE, DARK BROWN SUGAR, GUAJILLO CHILE, SALT, GARLIC, TOMATO PASTE, CUMIN, OREGANO, CINNAMON.

NutrientPer 100 gPer serving (30 g)
Calories5015
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate10.0 g3.0 g
Dietary fiber3.3 g1.0 g
Total sugars6.7 g2.0 g
Sodium1200 mg360 mg
Calcium0 mg0 mg
Iron1.2 mg0.4 mg
Vitamin C4.0 mg1.2 mg

Similar foods in Other Cooking Sauces

Compare RED CHILI BARBACOA SLOW COOK SAUCE with SAFFRON ROAD, SIMMER SAUCE, HARISSA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED CHILI BARBACOA SLOW COOK SAUCE — Nutrition Facts | FoodFactsUSA