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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / F.Lli De Cecco Di Filippo Fara

RED LENTIL SPAGHETTI NO. 12 PASTA

USDA FoodData Central · Branded · FDC ID 2594969 · serving: 56 grm (56 g)

Product details

Brand owner
F.Lli De Cecco Di Filippo Fara
Brand
DE CECCO
Category
Pasta by Shape & Type
Label serving
56 grm
UPC / GTIN
0024094002016

Ingredients

RED LENTIL FLOUR

NutrientPer 100 gPer serving (56 grm)
Calories375210
Protein25.0 g14.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.3 g36.0 g
Dietary fiber5.4 g3.0 g
Total sugars1.8 g1.0 g
Sodium0 mg0 mg
Potassium1020 mg571 mg
Calcium34 mg19 mg
Iron5.4 mg3.0 mg
Vitamin D0 µg0 µg

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Compare RED LENTIL SPAGHETTI NO. 12 PASTA with ORGANIC CHICKPEAS AND LENTILS PASTA, SPIRALS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED LENTIL SPAGHETTI NO. 12 PASTA — Nutrition Facts | FoodFactsUSA