FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED PEPPER

USDA FoodData Central · Branded · FDC ID 530955 · serving: 56 g (56 g)

Product details

Brand owner
LEGNANO
Category
Prepared Pasta & Pizza Sauces
Label serving
56 g
UPC / GTIN
186986000590

Ingredients

SWEET PEPPERS, SUNFLOWER OIL, RICOTTA CHEESE (COW'S MILK WHEY, WHEY CREAM), TOMATO PUREE, POTATO FLAKES (POTATOES, SPICES, SODIUM METABISULFITE (PRESERVATIVE)), GRANA PADANO CHEESE (COW'S MILK, SALT, RENNET, LYSOZYME FROM EGG (PRESERVATIVE)), CAPERS, ONIONS, PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, RENNET), SUGAR, WINE VINEGAR, SALT, CHILI PEPPERS, GLUCONO-DELTA LACTONE (ACIDITY REGULATOR), CITRIC ACID.

NutrientPer 100 gPer serving (56 g)
Calories321180
Protein3.6 g2.0 g
Total fat32.1 g18.0 g
Saturated fat5.4 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol39 mg22 mg
Total carbohydrate5.4 g3.0 g
Dietary fiber1.8 g1.0 g
Total sugars3.6 g2.0 g
Sodium625 mg350 mg
Calcium179 mg100 mg
Iron0.6 mg0.4 mg
Vitamin C6.4 mg3.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat18 g23%
Saturated fat3 g15%
Cholesterol21.84 mg7%
Sodium350 mg15%
Total carbohydrate3 g1%
Dietary fiber1.01 g4%
Calcium100.24 mg8%
Iron0.36 mg2%
Vitamin C3.58 mg4%

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Compare RED PEPPER with CLASSIC PESTO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.