FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / FIRST STREET

RED SKIN POTATO SALAD WITH HERBS

USDA FoodData Central · Branded · FDC ID 721700 · serving: 140 g (140 g)

Product details

Brand owner
FIRST STREET
Category
Pickles, Olives, Peppers & Relishes
Label serving
140 g
UPC / GTIN
041512484988

Ingredients

COOKED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEEDS, SALT], CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), ONION, WATER, SOUR CREAM (CULTURED MILK AND CREAM, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, GUAR GUM, POTASSIUM SORBATE [TO PROTECT FRESHNESS]), SALT, EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE]), DISTILLED WHITE VINEGAR, SWEET PICKLE RELISH (CURED CUCUMBERS, SUGAR, WATER, DISTILLED VINEGAR, SALT, SWEET PICKLE EMULSION, CELERY SEED, MUSTARD SEED, XANTHAN GUM, SODIUM BENZOATE [AS PRESERVATIVE], TURMERIC), SUGAR, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), GREEN ONION, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICES, ONION SALT (SALT, ONION POWDER), CELERY SALT (SALT, GROUND CELERY SEEDS).

NutrientPer 100 gPer serving (140 g)
Calories164230
Protein2.1 g3.0 g
Total fat10.0 g14.0 g
Saturated fat1.4 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol7 mg10 mg
Total carbohydrate17.1 g24.0 g
Dietary fiber1.4 g2.0 g
Total sugars2.1 g3.0 g
Sodium471 mg659 mg
Potassium399 mg559 mg
Calcium11 mg15 mg
Iron0.7 mg1.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare RED SKIN POTATO SALAD WITH HERBS with CRANBERRY WALNUT SPRING MIX WITH CANDIED WALNUTS, FETA CHEESE, HERB FLATBREAD, DRIED CRANBERRIES, AND RASPBERRY VINAIGRETTE DRESSING SALAD, CRANBERRY WALNUT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED SKIN POTATO SALAD WITH HERBS — Nutrition Facts | FoodFactsUSA