FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Matthew Thomas Designs

RED VELVET CUPCAKES, RED VELVET

USDA FoodData Central · Branded · FDC ID 2586261 · serving: 85 grm (85 g)

Product details

Brand owner
Matthew Thomas Designs
Brand
KIND CRUMBS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
85 grm
UPC / GTIN
727785056274

Ingredients

FROSTING (POWDERED SUGAR (SUGAR, CORNSTARCH), PALM OIL, WATER, APPLE CIDER VINEGAR, NATURAL VANILLA FLAVOR, SALT), CANE SUGAR, WATER, FLOUR BLEND (BROWN RICE FLOUR, POTATO STARCH, WHITE RICE FLOUR, TAPIOCA STARCH), CANOLA OIL, COCOA POWDER, NAVY BEAN FLOUR, GROUND FLAXSEEDS, RED FOOD COLORING (WATER, PROPYLENE GLYCOL, FD&C RED #40, RED #3), BAKING POWDER (CREAM OF TARTAR, BAKING SODA, TAPIOCA STARCH), SALT, XANTHAN GUM, NATURAL VANILLA FLAVOR.

NutrientPer 100 gPer serving (85 grm)
Calories459390
Protein2.4 g2.0 g
Total fat23.5 g20.0 g
Saturated fat5.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.7 g55.0 g
Dietary fiber2.4 g2.0 g
Total sugars42.4 g36.0 g
Sodium224 mg190 mg
Potassium82 mg70 mg
Calcium0 mg0 mg
Iron0.8 mg0.7 mg
Vitamin D0 µg0 µg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare RED VELVET CUPCAKES, RED VELVET with FUDGE BROWNIES WITH ENGLISH WALNUTS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED VELVET CUPCAKES, RED VELVET — Nutrition Facts | FoodFactsUSA