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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED VELVET FRENCH MACARONS, RED VELVET

USDA FoodData Central · Branded · FDC ID 1998382 · serving: 19 g (19 g)

Product details

Brand owner
Duverger
Brand
DUVERGER
Category
Cookies & Biscuits
Label serving
19 g
UPC / GTIN
851091004510

Ingredients

CANE SUGAR, ALMOND FLOUR, CREAM CHEESE (PASTEURIZED, CULTURED MILK AND CREAM, SALT, STABILIZERS: XANTHAN AND/OR CAROB AND/OR GUAR GUMS), CAGE FREE EGGS, BUTTER (PASTEURIZED CREAM), RICE FLOUR, NATURAL COLOR (VEGETABLE/FRUIT EXTRACT), COCOA POWDER, VANILLA PASTE.

NutrientPer 100 gPer serving (19 g)
Calories42180
Protein5.3 g1.0 g
Total fat23.7 g4.5 g
Saturated fat7.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol26 mg5 mg
Total carbohydrate52.6 g10.0 g
Dietary fiber5.3 g1.0 g
Total sugars42.1 g8.0 g
Sodium53 mg10 mg
Potassium184 mg35 mg
Calcium16 mg3 mg
Iron0.0 mg0.0 mg

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Compare RED VELVET FRENCH MACARONS, RED VELVET with CONFETTI WITH WHITE CHOCOLATE CHIPS BANANA PUDDING COOKIES, BANANA; WHITE CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED VELVET FRENCH MACARONS, RED VELVET — Nutrition Facts | FoodFactsUSA