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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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REGINELLE ITALIAN EGG PASTA, REGINELLE ITALIAN EGG

USDA FoodData Central · Branded · FDC ID 2338284 · serving: 56 g (56 g)

Product details

Brand owner
Fratelli Mantova Fu Vincenzo
Brand
COMPAGNIA SANREMO
Category
All Noodles
Label serving
56 g
UPC / GTIN
048176382872

Ingredients

DURUM WHEAT SEMOLINA, FRESH PASTEURIZED EGGS 33.2%.

NutrientPer 100 gPer serving (56 g)
Calories375210
Protein14.3 g8.0 g
Total fat5.4 g3.0 g
Saturated fat1.8 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol205 mg115 mg
Total carbohydrate66.1 g37.0 g
Dietary fiber3.6 g2.0 g
Total sugars3.6 g2.0 g
Sodium45 mg25 mg
Potassium214 mg120 mg
Calcium50 mg28 mg
Iron1.8 mg1.0 mg

Similar foods in All Noodles

Compare REGINELLE ITALIAN EGG PASTA, REGINELLE ITALIAN EGG with EXTRA WIDE EGG NOODLES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

REGINELLE ITALIAN EGG PASTA, REGINELLE ITALIAN EGG — Nutrition Facts | FoodFactsUSA