RESTAURANT STYLE SALSA, HOT CRAVE

Name: RESTAURANT STYLE SALSA, HOT CRAVE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1895663 · serving: 28 g (28 g)

Product details

Brand owner: Next Phase Enterprises
Brand: FRESH CRAVINGS
Category: Dips & Salsa
Label serving: 28 g
UPC / GTIN: 851146002645

Ingredients

TOMATO, ONION, JALAPENO CHILI PEPPER, ANAHEIM CHILI PEPPER, CILANTRO, SALT, SUGAR, HABANERO CHILI PEPPER, WATER, DEHYDRATED GARLIC, LIME JUICE CONCENTRATE, DISTILLED VINEGAR, SODIUM BENZOATE, SOYBEAN OIL, XANTHAN GUM.

NutrientPer 100 gPer serving (28 g)

Calories3610

Protein0.0 g0.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate7.1 g2.0 g

Dietary fiber0.0 g0.0 g

Total sugars3.6 g1.0 g

Sodium571 mg160 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C8.6 mg2.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium159.88 mg7%

Total carbohydrate2 g1%

Dietary fiber0 g0%

Calcium0 mg0%

Iron0 mg0%

Vitamin C2.41 mg3%

Similar foods in Dips & Salsa

Food (per 100 g)CalProteinSugar

SALSA, MILD · Aunt Nee's Fresh Foods360.0 g3.6 g FIRE ROASTED SALSA, FIRE ROASTED · Apple Canyon Gourmet, Inc360.0 g3.6 g ROASTED RESTAURANT STYLE SALSA, MEDIUM · Sanderson Specialty Foods Inc.360.0 g3.6 g CHIPOTLE GARLIC SALSA, MED · Wal-Mart Stores, Inc.360.0 g3.6 g ROASTED HABANERO SALSA, ROASTED HABANERO · Meijer, Inc.360.0 g3.6 g FIRE ROASTED RED MILD SALSA, FIRE ROASTED RED · Next Phase Enterprises360.0 g3.6 g HOT SALSA, HOT · Lenovo (Beijing) Co., Ltd.360.0 g3.6 g FRESH SALSA, HOT · Renaissance Food Group, LLC363.6 g3.6 g

Compare RESTAURANT STYLE SALSA, HOT CRAVE with SALSA, MILD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.