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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RESTAURANT STYLE SOFT TACO FLOUR TORTILLAS

USDA FoodData Central · Branded · FDC ID 2598487 · serving: 42 grm (42 g)

Product details

Brand owner
Mission Foods Inc
Brand
MISSION
Category
Mexican Dinner Mixes
Label serving
42 grm
UPC / GTIN
0073731001202

Ingredients

WATER, MODIFIED WHEAT STARCH, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), WHEAT GLUTEN ISOLATE, CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, DISTILLED MONOGLYCERIDES, NATURAL FLAVOR, SUCRALOSE, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS)

NutrientPer 100 gPer serving (42 grm)
Calories16770
Protein11.9 g5.0 g
Total fat6.0 g2.5 g
Saturated fat2.4 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.2 g19.0 g
Dietary fiber31.0 g13.0 g
Total sugars0.0 g0.0 g
Sodium667 mg280 mg
Potassium24 mg10 mg
Calcium143 mg60 mg
Iron1.4 mg0.6 mg
Vitamin D0 µg0 µg

Similar foods in Mexican Dinner Mixes

Compare RESTAURANT STYLE SOFT TACO FLOUR TORTILLAS with WHOLE WHEAT TORTILLAS, WHOLE WHEAT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RESTAURANT STYLE SOFT TACO FLOUR TORTILLAS — Nutrition Facts | FoodFactsUSA