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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RICE CRISPS

USDA FoodData Central · Branded · FDC ID 523242 · serving: 30 g (30 g)

Product details

Brand owner
The Quaker Oats Company
Category
Other Snacks
Label serving
30 g
UPC / GTIN
030000562482

Ingredients

WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, WHEY, CORN MALTODEXTRIN, SEA SALT, SUGAR, SALT, SODIUM DIACETATE, SOUR CREAM (CREAM, SKIM MILK AND/OR WHOLE MILK, CULTURES), BUTTERMILK POWDER, YEAST EXTRACT, CITRIC ACID, MALIC ACID, CORN SYRUP SOLIDS, DRIED PARSLEY, ONION POWDER, LIME JUICE SOLIDS, GARLIC POWDER, MODIFIED CORNSTARCH, NATURAL FLAVOR, LACTIC ACID, TOCOPHEROLS (PRESERVATIVE).

NutrientPer 100 gPer serving (30 g)
Calories433130
Protein6.7 g2.0 g
Total fat15.0 g4.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.0 g21.0 g
Dietary fiber3.3 g1.0 g
Total sugars6.7 g2.0 g
Sodium1167 mg350 mg
Calcium0 mg0 mg
Iron1.2 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RICE CRISPS — Nutrition Facts | FoodFactsUSA