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RIGATONI IN A WHITE CHEDDAR AND BROCCOLI SAUCE WITH OTHER NATURAL FLAVORS

Name: RIGATONI IN A WHITE CHEDDAR AND BROCCOLI SAUCE WITH OTHER NATURAL FLAVORS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 537990 · serving: 56 g (56 g)

Product details

Brand owner: The Quaker Oats Co/golden Grain
Category: Pasta Dinners
Label serving: 56 g
UPC / GTIN: 015300440333

Ingredients

WHEAT FLOUR, PALM OIL, WHEY, CHEDDAR AND BLUE CHEESES (MILK, CULTURES, SALT, ENZYMES), BROCCOLI*, SALT, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, CULTURED NONFAT BUTTERMILK, DISODIUM PHOSPHATE, MALTODEXTRIN, LACTIC ACID, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, SODIUM CASEINATE, SPINACH*, PARSLEY*, GUAR GUM, SUNFLOWER OIL, XANTHAN GUM, NIACINAMIDE, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, SULFITES, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

NutrientPer 100 gPer serving (56 g)

Calories357200

Protein12.5 g7.0 g

Total fat6.3 g3.5 g

Saturated fat3.6 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol9 mg5 mg

Total carbohydrate64.3 g36.0 g

Dietary fiber3.6 g2.0 g

Total sugars3.6 g2.0 g

Sodium1054 mg590 mg

Potassium357 mg200 mg

Calcium71 mg40 mg

Iron3.2 mg1.8 mg

Vitamin C10.7 mg6.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.