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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RIGGINS, GRADE A FRENCH ONION DIP

USDA FoodData Central · Branded · FDC ID 2623396 · serving: 30 grm (30 g)

Product details

Brand owner
Prairie Farms Dairy, Inc.
Brand
RIGGINS
Category
Dips & Salsa
Label serving
30 grm
UPC / GTIN
072730331167

Ingredients

CULTURED MILK, CREAM, NONFAT DRY MILK, AND WHEY, SALT, SEASONINGS (DEHYDRATED ONIONS, SUGAR, HYDROLYZED CORN PROTEIN, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE) SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE AND CAROB BEAN GUM.

NutrientPer 100 gPer serving (30 grm)
Calories16750
Protein3.3 g1.0 g
Total fat16.7 g5.0 g
Saturated fat11.7 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol67 mg20 mg
Total carbohydrate3.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.3 g1.0 g
Sodium533 mg160 mg
Calcium133 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat3.5 g18%
Cholesterol20.1 mg7%
Sodium159.9 mg7%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium39.9 mg3%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Dips & Salsa

Compare RIGGINS, GRADE A FRENCH ONION DIP with ROJO'S, BRUSCHETTA & PESTO HUMMUS DIP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RIGGINS, GRADE A FRENCH ONION DIP — Nutrition Facts | FoodFactsUSA