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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RISING CRUST PIZZA

USDA FoodData Central · Branded · FDC ID 558532 · serving: 129 g (129 g)

Product details

Brand owner
BEST CHOICE
Category
Pizza
Label serving
129 g
UPC / GTIN
070038643418

Ingredients

CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING (STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CORN MEAL, DOUGH CONDITIONER (L-CYSTEINE). TOPPINGS: LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).

NutrientPer 100 gPer serving (129 g)
Calories233301
Protein9.3 g12.0 g
Total fat7.8 g10.0 g
Saturated fat2.7 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol16 mg21 mg
Total carbohydrate32.6 g42.0 g
Dietary fiber1.6 g2.1 g
Total sugars2.3 g3.0 g
Sodium558 mg720 mg
Calcium116 mg150 mg
Iron0.8 mg1.1 mg
Vitamin C3.7 mg4.8 mg

Similar foods in Pizza

Compare RISING CRUST PIZZA with PHILLY CHEESE STEAK THIN & CRISP CRUST PIZZA, PHILLY CHEESE STEAK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RISING CRUST PIZZA — Nutrition Facts | FoodFactsUSA