ROADHOUSE CHEDDA CULTURED VEGAN CHEESE

Name: ROADHOUSE CHEDDA CULTURED VEGAN CHEESE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1959898 · serving: 28 g (28 g)

Product details

Brand owner: Miyoko's Kitchen
Brand: MIYOKO'S
Category: Cheese
Label serving: 28 g
UPC / GTIN: 857554005742

Ingredients

ORGANIC CASHEWS, FILTERED WATER, ORGANIC COCONUT OIL, ORGANIC RICE MISO (ORGANIC RICE, WATER, SALT, ALCOHOL, KOJI CULTURE), CONTAINS LESS THAN 2% OF NUTRITIONAL YEAST, SEA SALT, VEGETABLE JUICE FOR COLOR, ORGANIC YEAST EXTRACT, CULTURES, NATURAL FLAVORS.

NutrientPer 100 gPer serving (28 g)

Calories357100

Protein7.1 g2.0 g

Total fat32.1 g9.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate14.3 g4.0 g

Dietary fiber0.0 g0.0 g

Total sugars3.6 g1.0 g

Sodium500 mg140 mg

Potassium318 mg89 mg

Calcium21 mg6 mg

Iron3.6 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%

Saturated fat5 g25%

Cholesterol0 mg0%

Sodium140 mg6%

Total carbohydrate4 g1%

Dietary fiber0 g0%

Potassium89.04 mg2%

Calcium5.88 mg0%

Iron1 mg6%

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Compare ROADHOUSE CHEDDA CULTURED VEGAN CHEESE with NATURAL MUENSTER CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.