FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / United Natural Foods, Inc.

ROASTED EGGPLANT SPREAD

USDA FoodData Central · Branded · FDC ID 2338084 · serving: 30 g (30 g)

Product details

Brand owner
United Natural Foods, Inc.
Brand
MT VIKOS
Category
Pickles, Olives, Peppers & Relishes
Label serving
30 g
UPC / GTIN
665291007208

Ingredients

ROASTED EGGPLANT, EXTRA VIRGIN OLIVE OIL, ROASTED RED PEPPERS, SUNDRIED TOMATO, RED WINE VINEGAR, GARLIC, PARSLEY, SEA SALT, ASCORBIC ACID.

NutrientPer 100 gPer serving (30 g)
Calories15045
Protein0.0 g0.0 g
Total fat13.3 g4.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate10.0 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.3 g1.0 g
Sodium700 mg210 mg
Potassium180 mg54 mg
Calcium17 mg5 mg
Iron0.0 mg0.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare ROASTED EGGPLANT SPREAD with ITALIAN GREEN OLIVES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROASTED EGGPLANT SPREAD — Nutrition Facts | FoodFactsUSA