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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROASTED MEDITERRANEAN

USDA FoodData Central · Branded · FDC ID 1793431 · serving: 113 g (113 g)

Product details

Brand owner
USA VICTORIA PERFUME CO., LTD
Brand
RUST BELT PEPPER CO.
Category
Pickles, Olives, Peppers & Relishes
Label serving
113 g
UPC / GTIN
811975011096

Ingredients

IMPORTED ROASTED RED PEPPERS (ROASTED SWEET PEPPERS, WATER, CITRIC ACID, SALT), TOMATO SAUCE (VINE-RIPENED FRESH TOMATOES, SALT, ONION POWDER, GARLIC POWDER, RED PEPPER, NATURALLY DERIVED CITRIC ACID), OIL, PURE CANE SUGAR, GARLIC, VINEGAR, SALT.

NutrientPer 100 gPer serving (113 g)
Calories6270
Protein0.9 g1.0 g
Total fat4.0 g4.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.2 g7.0 g
Dietary fiber0.9 g1.0 g
Total sugars5.3 g6.0 g
Sodium186 mg210 mg
Calcium18 mg20 mg
Iron1.0 mg1.1 mg
Vitamin C58.4 mg66.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare ROASTED MEDITERRANEAN with KRINOS GRAPE LEAVES IN BRINE, 1 LB

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROASTED MEDITERRANEAN — Nutrition Facts | FoodFactsUSA