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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROASTED RED PEPPER ARTICHOKE SPREAD, ROASTED RED PEPPER

USDA FoodData Central · Branded · FDC ID 2146140 · serving: 30 g (30 g)

Product details

Brand owner
Harry and David
Brand
HARRY & DAVID
Category
Pickles, Olives, Peppers & Relishes
Label serving
30 g
UPC / GTIN
780994765900

Ingredients

ROASTED RED PEPPERS, ARTICHOKES, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY, CAPERS, ROASTED GARLIC, WATER, LEMON JUICE CONCENTRATE, CITRIC ACID, SALT.

NutrientPer 100 gPer serving (30 g)
Calories8325
Protein3.3 g1.0 g
Total fat6.7 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.7 g2.0 g
Dietary fiber3.3 g1.0 g
Total sugars3.3 g1.0 g
Sodium467 mg140 mg
Calcium67 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C40.0 mg12.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium140.1 mg6%
Total carbohydrate2 g1%
Dietary fiber0.99 g4%
Calcium20.1 mg2%
Iron0 mg0%
Vitamin C12 mg13%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROASTED RED PEPPER ARTICHOKE SPREAD, ROASTED RED PEPPER — Nutrition Facts | FoodFactsUSA