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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROASTED RED PEPPER TOPPED GOAT CHEESE, ROASTED RED PEPPER

USDA FoodData Central · Branded · FDC ID 2603430 · serving: 28 grm (28 g)

Product details

Brand owner
Saputo Cheese USA Inc.
Brand
MONTCHEVRE
Category
Cheese
Label serving
28 grm
UPC / GTIN
0761657021687

Ingredients

GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE [TO PROTECT FLAVOR], ENZYMES), RED BELL PEPPERS (RED BELL PEPPERS, WATER, SALT, CITRIC ACID), CANOLA OIL, GARLIC, ONION, WATER, SUGAR, SALT, OLIVE OIL, MODIFIED CORN STARCH, DILL WEED, SPICES, SODIUM BENZOATE (TO PROTECT FLAVOR), CITRIC ACID

NutrientPer 100 gPer serving (28 grm)
Calories21460
Protein10.7 g3.0 g
Total fat16.1 g4.5 g
Saturated fat8.9 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg15 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium446 mg125 mg
Potassium114 mg32 mg
Calcium43 mg12 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Cheese

Compare ROASTED RED PEPPER TOPPED GOAT CHEESE, ROASTED RED PEPPER with EASY MELT CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROASTED RED PEPPER TOPPED GOAT CHEESE, ROASTED RED PEPPER — Nutrition Facts | FoodFactsUSA