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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROASTED RED PEPPER WITH QUINOA VEGGIE BOWL, ROASTED RED PEPPER

USDA FoodData Central · Branded · FDC ID 1970980 · serving: 210 g (210 g)

Product details

Brand owner
Del Monte Foods Inc.
Brand
DEL MONTE
Category
Pizza Mixes & Other Dry Dinners
Label serving
210 g
UPC / GTIN
024000249122

Ingredients

VEGETABLES (ROASTED RED BELL PEPPERS, ARTICHOKES, LENTILS, MUSHROOMS, TOMATOES, ONIONS), WATER, WHITE AND RED QUINOA, SUNFLOWER OIL, CONTAINS 2% OR LESS OF: SUGAR, GARLIC, SALT, DISTILLED VINEGAR, POTATO STARCH, SPICES, CITRIC ACID, GARLIC POWDER, CALCIUM CHLORIDE, ASCORBIC ACID (VITAMIN C).

NutrientPer 100 gPer serving (210 g)
Calories100210
Protein2.9 g6.0 g
Total fat3.3 g7.0 g
Saturated fat0.2 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate14.8 g31.0 g
Dietary fiber2.4 g5.0 g
Total sugars3.8 g8.0 g
Sodium286 mg601 mg
Potassium104 mg218 mg
Calcium31 mg65 mg
Iron0.9 mg2.0 mg

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Compare ROASTED RED PEPPER WITH QUINOA VEGGIE BOWL, ROASTED RED PEPPER with HEARTY CHICKEN POT PIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROASTED RED PEPPER WITH QUINOA VEGGIE BOWL, ROASTED RED PEPPER — Nutrition Facts | FoodFactsUSA