FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROASTED RED PEPPERS

USDA FoodData Central · Branded · FDC ID 463448 · serving: 130 g (130 g)

Product details

Brand owner
RACCONTO
Category
Pickles, Olives, Peppers & Relishes
Label serving
130 g
UPC / GTIN
089397104454

Ingredients

RED PEPPERS, WATER, SALT, SUGAR, CITRIC ACID AND CALCIUM CHLORIDE.

NutrientPer 100 gPer serving (130 g)
Calories1520
Protein0.8 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.1 g4.0 g
Dietary fiber0.8 g1.0 g
Total sugars0.8 g1.0 g
Sodium215 mg280 mg
Calcium31 mg40 mg
Iron0.6 mg0.7 mg
Vitamin C27.7 mg36.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 130 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium279.5 mg12%
Total carbohydrate4 g1%
Dietary fiber1.04 g4%
Calcium40.3 mg3%
Iron0.72 mg4%
Vitamin C36.01 mg40%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare ROASTED RED PEPPERS with KOSHER DILL DELI-STYLE SPEARS, KOSHER DILL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.