ROASTED VEGETABLE MADE WITH A VEGETABLE BLEND OF MUSHROOMS, TOMATOES, YELLOW PEPPERS, RED PEPPERS, ONIONS & GREEN PEPPERS; SEASONED WITH OREGANO, GARLIC & BASIL; TOPPED WITH MOZZARELLA, PARMESAN & ROMANO CHEESE AND ASIAGO CHEESES ON A CRISPY, ULTRA-THIN CRUST PIZZA, ROASTED VEGETABLE

Ingredients

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, VINEGAR, SUGAR, SALT, CULTURED WHEY**, WHEY, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, CITRIC ACID], OLIVE OIL, DEHYDRATED GARLIC), MUSHROOMS, TOMATOES, YELLOW BELL PEPPER, RED BELL PEPPER, RED ONION, GREEN BELL PEPPER, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]), SEASONING (SALT, GARLIC, AND SPICE), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), OREGANO, GARLIC, BASIL.