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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ROTISSERIE CHICKEN SEASONING

USDA FoodData Central · Branded · FDC ID 2615116 · serving: 0.8 grm (0.800000011920929 g)

Product details

Brand owner
Badia Spices Inc.
Brand
BADIA
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
0.800000011920929 grm
UPC / GTIN
0033844007263

Ingredients

SPICES INCLUDING PAPRIKA, DEHYDRATED VEGETABLES (GARLIC AND ONION), SALT, TRICALCIUM PHOSPHATE (TO PREVENT CAKING)

NutrientPer 100 gPer serving (0.8 grm)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium8750 mg70 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare ROTISSERIE CHICKEN SEASONING with ROCK ICE SALT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ROTISSERIE CHICKEN SEASONING — Nutrition Facts | FoodFactsUSA