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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RUBICON BAKERY, BREAD, CINNAMON

USDA FoodData Central · Branded · FDC ID 1562954 · serving: 57 g (57 g)

Product details

Brand owner
Rubicon Enterprises, Inc.
Brand
RUBICON BAKERY
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
631782000430

Ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, CANOLA OIL, CAGE-FREE EGGS, INVERT SUGAR, ICING SUGAR (SUCROSE, MALTODEXTRIN), SWEET BUTTER (CREAM), NON-FAT DRY MILK, YEAST, GROUND CINNAMON, SEA SALT, DISTILLED VINEGAR, EMULSIFIER (MONOGLYCERIDES AND 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID (VITAMIN C), CITRIC ACID), NATURAL DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES).

NutrientPer 100 gPer serving (57 g)
Calories298170
Protein5.3 g3.0 g
Total fat7.0 g4.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg5 mg
Total carbohydrate52.6 g30.0 g
Dietary fiber1.8 g1.0 g
Total sugars17.5 g10.0 g
Sodium175 mg100 mg
Calcium35 mg20 mg
Iron2.5 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat0.5 g3%
Cholesterol5.13 mg2%
Sodium99.75 mg4%
Total carbohydrate30 g11%
Dietary fiber1.03 g4%
Calcium19.95 mg2%
Iron1.44 mg8%
Vitamin C0 mg0%

Similar foods in Breads & Buns

Compare RUBICON BAKERY, BREAD, CINNAMON with MULTIGRAIN LIGHT PULLMAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RUBICON BAKERY, BREAD, CINNAMON — Nutrition Facts | FoodFactsUSA