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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RUSTIC ITALIAN BREAD, RUSTIC ITALIAN

USDA FoodData Central · Branded · FDC ID 2643288 · serving: 40 grm (40 g)

Product details

Brand owner
Crispelli's Bakery and Pizzeria
Brand
CRISPELLI'S
Category
Breads & Buns
Label serving
40 grm
UPC / GTIN
860006813529

Ingredients

BREAD FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, OLIVE OIL, YEAST.

NutrientPer 100 gPer serving (40 grm)
Calories22590
Protein7.5 g3.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.0 g18.0 g
Dietary fiber2.5 g1.0 g
Total sugars0.0 g0.0 g
Sodium550 mg220 mg
Potassium68 mg27 mg
Calcium10 mg4 mg
Iron2.5 mg1.0 mg
Vitamin D0 µg0 µg

Similar foods in Breads & Buns

Compare RUSTIC ITALIAN BREAD, RUSTIC ITALIAN with CLASSIC ENGLISH MUFFINS, CLASSIC

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RUSTIC ITALIAN BREAD, RUSTIC ITALIAN — Nutrition Facts | FoodFactsUSA